International Pepper Community
a UNESCAP Intergovermental Organization
International Pepper Community
a UNESCAP Intergovermental Organization
Book
Focus On Pepper Vol Jan - Jul 2014
 |
Author: | IPC |
| Publ. Place : | Jakarta | |
| Publisher : | IPC | |
| Publ. date : | Dec 2012 | |
| Edition : | 2 | |
| Bookcase No : | C3 | |
| Languages : | English | |
| Abstract : | Scientific Journal of the International Pepper Community Focus on Pepper, Volume VIII is releasing to be used by the stake holders of the pepper industry including Farmers, Traders, Students and Academics of the Pepper industry. Global pepper production during the last five years did not show considerable change but prices tend to keep on increasing. With the increase in demand producing countries need more attention on Productivity of Pepper and Quality of the products. Adaptation of new technology can clear the path forward to face those issues. A lively dialogue among the Pepper Producers, Traders, Policy makers and Scientists is essential to develop programs towards that. |
Previous Books
- Focus on Pepper Vol Jan - Jun 2025
- Focus on Pepper Vol Jan - Jun 2022
- Pepper Statistical Yearbook 2020
- Quality requirement of pepper (<i>Piper nigrum</i>) for export - June 2021
- The Good Agricultural Practices (GAP) - August 2021
- Booklet Farmers Guide to GMP for Pepper
- Focus on Pepper Vol Jul-Dec 2020
- Focus on Pepper Vol Jan-Jun 2020
- Pest and Diseases of Black Pepper
- Focus on Pepper Vol Jul-Des 2018
- IPC Manual of Methods of Analysis
- Focus on Pepper Vol Jan-Jun 2018
- Production and Processing of Pepper (P. nigrum L.)
- Focus on Pepper Vol Jan-Jun 2016
- Good Manufacturing Practices
- Production of Good Quality Black Pepper (Piper nigrum L.) Planting Materials
- Focus On Pepper Vol Jan - Jul 2014
- Diseases and Insect Pests of Black Pepper
- Focus On Pepper Vol Jul - Dec 2012
- Pedoman Budidaya Lada Yang Baik
- Good Agricultural Practices 2010
- Pepper Production Guide for Asia and The Pacific