a UNESCAP Intergovermental Organization
a UNESCAP Intergovermental Organization
Pepper News
The 26th Meeting of the IPC Committee on Quality, July 15, 2020.
In response to the global pandemic of Corona Virus which has resulted to global implementation of strict health and safety protocol as well as travel restriction, IPC organized the 26th Meeting of the IPC Committee on Quality via online platform on 15 July 2020. The Meeting which was opened by the Executive Director of the IPC, Mrs. Hoang Thi Lien, was attended by Member of the Committee on Quality from India, Indonesia, Malaysia, Sri Lanka and Viet Nam.
The Meeting was chaired by the Chairman of the IPC, Mr. Sathiyan Duraiswamy, Secretary of Spices Board Govt. of India and took upon the discussion of the recent ban of Chlorpyrifos and Chlorpyrifos-methyl by the EU Commission, the impact of the global pandemic to the pepper industry of respective country, update on Maximum Residue Limit as well as proposal of establishing the Specification of IPC Standard for Light Black Pepper Berries. During the Meeting, the Committee managed to finalize and adopt the Method of Analysis of Ochratoxin A using LC-MS/MS and HPLC, the Method of Sampling for Microbiological Analysis, as well as the IPC Standard Specification Aflatoxin Total for Black/White Pepper (Whole and Ground) and Whole/Dehydrated Green pepper.
Furthermore, the Meeting also took upon discussion on finalizing the Good Manufacturing Practices Booklet as well as discussion on alternative bio pesticides to counter the more stringent regulation on pesticide residue from the consuming market.
Previous Publications
- IPC Farmers App Training Programme and Networking Session with the Malaysian Industry Stakeholders
- Discussion between the IPC Secretariat, Ministry of Plantation and Commodities and MPB, Malaysia.
- Visit and Meeting with Malaysian Pepper Board on IPC Farmers App Training
- 50 YEARS JOURNEY OF THE INTERNATIONAL PEPPER COMMUNITY – TOGETHER WE ARE STRONGER
- 50th Years Journey of the IPC
- MESSAGE FROM THE EXECUTIVE DIRECTOR
- The International Pepper Community Secretariat received a courtesy visit from H.E Yasoja Gunasekera, Ambassador of Sri Lanka to Indonesia and ASEAN.
- Meaningful Discussion with the Industry
- ASIA'S LARGEST FOOD & BEVERAGE INGREDIENTS EXHIBITION IN JAKARTA, INDONESIA
- PEPPER MARKET CONTINUES IN BEARISH TERRITORY FOR 3RD QUARTER OF 2022
- Celebration of IPC's Golden Anniversary and International Pepper Day
- IPC50: THE CELEBRATION OF IPC’S 50T H ANNIVERSARY AND INTERNATIONAL PEPPER DAY, 16 APRIL 2022, SATURDAY, 01:00 PM ( JKT TIME, GMT+7 )
- LOGO DESIGN COMPETITION
- PHOTOGRAPHY COMPETITION
- IPC Best Award 2020
- The 10th Meeting of the IPC Committee on R&D
- Pepper Statistical Yearbook 2020 is Available Now
- New Executive Director for the International Pepper Community
- Unpredictability of Viet Nam Pepper Price
- Viet Nam Pepper Prices Have Increased Significantly After Tet Holiday 2021
- SYMSAC X, 09 - 12 February 2021
- Online International Pepper Conference 2020 on 5 January 2021
- The 9th Meeting of the IPC Committee on R & D, October 15, 2020.
- The 26th Meeting of the IPC Committee on Quality, July 15, 2020.
- IPC Re-enhanced Cooperation with China Spices Association