a UNESCAP Intergovermental Organization
a UNESCAP Intergovermental Organization
Pepper News
IPC Committee on Quality met at Cochin India to finalize the Revised Draft of IPC Standards for Pepper and Pepper Products
(Cochin, 11-09-2015/IO/IPC) The members of the IPC Committee on Quality from India, Indonesia, Malaysia, Sri Lanka and Vietnam are meeting in Cochin, India from 10th-11th September 2015. The Meeting of IPC Committee on Quality are to discuss and consider a number of important agenda including the revised draft of IPC Quality Standard Specifications, IPC Methods of Analysis and other quality related issues.
Mr. KRK Menon, Chairman of IPC Committee and
Mr. WDL Gunaratne, Exec. Director of IPC
The meeting which was organized jointly by the IPC and the Spices Board of India at Renai Hotel, Cochin, was attended by the Executive Director of IPC, Chairman and members of the IPC Committee on Quality from India, Indonesia, Malaysia, Sri Lanka, Vietnam and other quality personnel / officials. Brazil was unable to send their representatives at this Meeting.
At the 21st Meeting of the IPC Committee on Quality held in Cochin from 10th-11th September, all the members of the Committee have unanimously agreed to adopt the revised draft of the IPC Standards Specification for Black/ White and Dehydrated Green Pepper (Whole, Ground) after taking into consideration the inputs and comments received from the member countries.
The Committee on Quality has also agreed to submit the adopted draft of IPC Standards Specifications to the 43rd Session of IPC to be held in Mysore from 22nd-25th November 2015 for consideration and adoption by the Executive Meeting of IPC Heads of Delegations.
In addition to the above agenda, the IPC Committee on Quality also discuss and consider other quality related issues such as reviewing the IPC Methods of Analysis, IPC Good Manufacturing Practices; Inter-Laboratory Proficiency Test Programme and future works of the IPC Committee on Quality.
Previous Publications
- The 47th Annual Sessions and Meetings of the IPC, 12-14 November 2019, Vung Tau City Viet Nam
- INDONESIAN PEPPER DAY 2019
- IPC Indonesian Farmers App Workshop East Lampung, September 10, 2019.
- The 25th Meeting of the IPC Committee on Quality
- The 5th Meeting of the IPC Committee on Marketing
- IPC Technical Training
- 8<sup>th</sup> Meeting of the IPC Committee on R & D
- Registrations Open Now - International Pepper Conference 2019
- VIETNAM IPC FARMERS APP LAUNCH 04-APR-2019
- IPC INDONESIAN FARMERS APP WORKSHOP 2019
- IPC Cooperation with Indian Institute of Spice Research
- IPC - AISEF Indian Pepper App Launched
- Strategis for Greater Growth and Development of the Pepper Industry in Malaysia
- Transformation Through Collaboration
- The 24th Meeting of IPC Committee on Quality
- IPC-AISEF sign off agreement of IPC Farmers App in India, July 2018
- IPC Farmers App Launching Ceremony
- The IPC Farmers App Launching in Indonesia and India in July and August
- Indian Pepper Value Addition
- Inviting Expression Of Interest (EOI) to participate in the IPC Farmer's App
- The Executive Director attended the 3rd International Spice Conference, 4th - 7th February 2018, Jaipur, India.
- The President Maithripala Sirisena inaugurated the 45th Session of the IPC.
- President Maithripala Sirisena presented the IPC Awards 2016.
- Pesticide Residue Training, 26-27th September 2017, Kuching, Malaysia
- India and Indonesia organized Pepper Day in October 2017